The Chefs Warehouse Delivery Driver in Portland, Oregon
Summary: Truck Drivers perform the following duties. Other duties may be assigned.
Drive company owned bobtail truck.
Loads and unloads groceries from truck by hand or by use of hand truck or dolly.
Pads, stacks, and secures items in position on truck to prevent damage during shipment.
Delivers and stacks merchandise on customer's premises and collects payment or obtains receipt for goods.
Verifies load against shipping papers.
Prepares receipts for load picked up.
Maintains truck log according to state and federal regulations.
Maintains telephone or radio contact with supervisor to receive delivery instructions.
Inspects truck equipment and supplies such as tires, lights, brakes, gas, oil, and water.
Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Education/Experience: High school or G.E.D.; must be a minimum of 21 years of age, and possess and maintain a safe driving record; OR Three to six months related experience and/or training; or equivalent combination of education and experience.
Language Ability: Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.
Math Ability: Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Reasoning Ability: Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.
Computer Skills: No Computer skills needed.
Certificates and Licenses: Valid Driver License -- clean record
Supervisory Responsibilities: This job has no supervisory responsibilities.
Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is occasionally exposed to outdoor weather conditions. The noise level in the work environment is usually moderate.
Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this Job, the employee is regularly required to walk; sit; use hands to finger, handle, or feel; reach with hands and arms and talk or hear. The employee is frequently required to climb or balance and stoop, kneel, crouch, or crawl. The employee must regularly lift and /or move up to 25 pounds, frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 100 pounds. Specific vision abilities required by this job include Close vision, Distance vision, Peripheral vision, Depth perception and Ability to adjust focus.
Job Description Summary: Provvista Specialty Foods, is hiring full time Delivery Drivers (Non-CDL), for our Specialty foods division in Portland OR!
Essential Duties and Responsibilities include the following. Other duties may be assigned.
Packing and organizing product for delivery and storage in warehouse in a timely manner Prepping materials for use on the same and/or following day Communicating with different departments within establishment to achieve goals Learning routine routes that can change at any time and being able to adapt to changes Delivering products and accounting for all products before and after deliveries Communicating with various chefs and restaurant coordinators concerning deliveries Obtaining signatures at deliveries and returning invoices to accounting department Maintaining a clean and safe working environment including delivery vehicles Additional duties and responsibilities as assigned We've Got You Covered
At The Chefs' Warehouse Inc., we are dedicated to providing our employees the tools to succeed, as well as to maintain a healthy work-life balance. We offer the following benefits:
Competitive pay Medical, Dental, and Vision Healthcare Coverage Flex Spending Account 401(k) with company match Paid Holidays, Vacation, and Sick Time The opportunity for growth at a rapidly expanding company Physical Requirements
Must be able to lift 55lbs. repetitively, consistently. Must have visual acuity. Comfortable working with food. Must be able to walk, speak, grasp, and carry constantly. Must be able to twist, bend, reach and manipulate constantly Clean driving record and DMV report for 1+ years Experience within the perishable food/seafood industry a plus 1 year of Delivery Driving experience Schedule:
Monday - Friday 5am to 1:30pm (Weekends Off)
Employee Discount Program
Free Lunch Program
Job Type: Full-time
Salary: $16.00 /hour
Equal Opportunity Employer Minorities/Women/Protected Veterans/Disabled
The Chefs' Warehouse