MGM Resorts International Cook Terrace Cafe (FT) Swing - Beau Rivage in Biloxi, Mississippi


Biloxi, Mississippi


To prepare hot food items according to their outlets menu and recipe standards and customer request. To assure preparation and service is of the highest possible quality in a timely manner.


  • Knowledgeable of menu items and recipes for each kitchen station worked.

  • Identifies and informs the Chef regarding any problems on station.

  • Works rapidly and accurately.

  • Utilizes proper food handling techniques following health and safety standards.

  • Maintains proper stocking of assigned stations knows the mise en place .

  • Cleans and organizes of work areas.

  • Pays attention to details.

  • Maintains good communication skills.

  • Assists Chef in menu preparation, service and breakdown of function.


High School Diploma or equivalent and two years high volume cooking experience or an equivalent combination of education, training and experience.


  • Must have knowledge of kitchen equipment and good knife skills

  • Must be capable of following directions

  • Must possess good recall and memory

  • Must be able to speak, read and write English


  • While performing the duties of this job the employee should have the ability to stand, walk, listen, speak, and smell.

  • Employee to have the ability to walk distances up to 300 feet.

  • Ability to perform manual dexterity and reaching tasks with appropriate wrist motion, eye/hand coordination, and balance.

  • Ability to lift and carry food roaster pans with weight up to 25 pounds.

  • Ability to produce static Push/pull force up to 16 pounds to move loaded Cambro Hot Box, food boxes, and/or carts.

  • Ability to lift up to 50 pounds with the assistance of a co-worker. This task is performed daily.


Work performed in climate-controlled environment with occasional hot and cold temperature changes. Employee will be required to stand on concrete floors, tiles/mats and walk on uneven or wet surfaces. Employee will be exposed to Knives, and mechanical kitchen equipment. The noise level in the work environment is usually moderate. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


Regular scheduled hours. Must be flexible if needed for occasional work outside of normal business hours.

MGM Resorts International develops, builds and operates unique destination resorts designed to provide a total resort experience, including first-class accommodations and dining, world-class entertainment, state-of-the-art meeting and convention facilities, and high-quality retail and gaming experiences.

With 77,000+ employees, the Company is one of the world's leading global hospitality and entertainment companies with 23 resorts. We’re proud to be recognized for our commitment to being socially responsible, including an industry-leading diversity and inclusive culture, community engagement and philanthropy initiatives, and a commitment to environmentally sustainable approaches in development and operations.

While we operate leading resorts and amenities, ultimately it is the people of MGM Resorts who make the difference daily by providing the ultimate guest experience. We welcome you to join us.

If you are an individual with a disability and need a reasonable accommodation for any part of the application process, or in order to perform the essential functions of a position, please contact our Corporate Diversity and Disability Outreach department at 1-844-247-0370 or email .

We are an Equal Opportunity Employer. We are also committed to protecting the privacy of visitors to our employment application site, including the protection of any personal information provided to us. For more information about MGM Resorts International, including our privacy policy at and commitment to diversity and inclusion, please visit at careers.